Brief Introduction:
EVERLONG ® Matcha Green Tea is grown in the fresh leaves of the special raw materials, processed into steaming green tea (grind tea), and then through the ultrafine powder made of ultra-fine grinding process. (General fineness 1000-1500 mesh) , has the characteristics of the original quality, color, flavor, fragrance, clear the mouth, Slightly grass fragrance.
EVERLONG ® Matcha sensory indexes
EVERLONG ® Matcha physical and chemical index
EVERLONG ® Matcha Green Tea is grown in the fresh leaves of the special raw materials, processed into steaming green tea (grind tea), and then through the ultrafine powder made of ultra-fine grinding process. (General fineness 1000-1500 mesh) , has the characteristics of the original quality, color, flavor, fragrance, clear the mouth, Slightly grass fragrance.
EVERLONG ® Matcha sensory indexes
| Index | Content |
| Appearance | emerald green, Fine particles uniformly dispersed, without aggregation, impurities and mildew |
| Soup | dark green, fresh and bright |
| Aroma | green grass fragrance, with seaweed aroma |
| Taste | Mellow, fresh, strong and sweet aftertaste |
EVERLONG ® Matcha physical and chemical index
| Index | Requirement |
| moisture | ≤5.0% |
| total ash | ≤7.0% |
| chlorophyll | ≥0.7% |
| TP(tea polyphenol) | ≥10% |
| particle size(the volume ratio of 200 mesh or more) | ≥90% |
| pesticide residue | Do not use any pesticides |
The Value of EVERLONG ®Matcha:
1. High in Antioxidants
2. Loaded with Catechin, EGCg
3.Enhances Calm
4.Boosts Memory and Concentration
5.Increases Energy Levels and Endurance
6.Burns Calories
7.Detoxifies the Body
8.Fortifies the Immune System
9.Improves Cholesterol
10.Amazing Flavor
1. High in Antioxidants
2. Loaded with Catechin, EGCg
3.Enhances Calm
4.Boosts Memory and Concentration
5.Increases Energy Levels and Endurance
6.Burns Calories
7.Detoxifies the Body
8.Fortifies the Immune System
9.Improves Cholesterol
10.Amazing Flavor